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Accolades for Waikoloa Beach Resort restaurants

MEDIA RELEASE Chef Allen Hess has teed off his new “Mai Grille” restaurant at Kings’ Golf Course. Well-known for his deliciously skilled preparations of what he calls “chef-driven, house made, farm-to-table comfort food,” Hess brings a fresh new energy and style to the table. “We’re striving for a modern clubhouse with hand-crafted locally-sourced foods,” said […]

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