Tag Archive | "acf kona kohala chapter"

(Photo courtesy of Fern Gavelek)

Q’uisine of Hearts benefits Palamanui Culinary Arts

Stephanie Carpenter | Hawaii 24/7 Contributor The 18th annual culinary benefit for the ACF Kona Kohala Chapter Chef & Child Program, founded by hospitality consultant and former Hawaii Community College professor Jean Hull, drew hundreds of foodies to Waikoloa Resort. The Palamanui Culinary Arts program is sponsored by American Culinary Foundation. Proceeds from this event […]

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